Salted Caramel
- Gluten free
- Vegan
- No palm oil
- Air-popped
- HALAL certified
Composition
Ingredients: Mushroom corn (EU) (50%), sugar (35%), glucose (10%), solid corn syrup, coconut oil (4%), cane molasses, salt (edible), emulsifier: soy, sunflower lecithin, natural colorants - beta-carotene (E160a(i)), riboflavin (E101), acidity regulator - potassium hydrogen tartrate (E336(i)).
May contain traces of: mustard, peanuts, celery. The product is gluten-free. Suitable for vegetarians and vegans.
Store : from 0 to +30°C, protected from direct sunlight.
Shelf life: 12 months.
Nutrition
| Per 100 g | Per 28 g | |
|---|---|---|
| Energy | 1958,92 kJ / 467,88 kcal | 131 kcal |
| Fat | 17,4 g | |
| of which saturates | 15,21 g | |
| Carbohydrate | 74,87 g | |
| of which sugars | 38,4 g | 10,75 g |
| Fibre | 1,4 g | |
| Protein | 2,95 g | |
| Salt | 2,34 g | 0,66 g |
Portion - 28 g, about a handful and a half.
About this flavor
The same caramel with salt worked into it - enough to sharpen the sweetness without turning the popcorn savory. This is the one people keep reaching for while insisting they have had enough.
Formats: 60 g cup and 125 g doypack with a Euro hole.
How it compares
Caramel popcorn is a sweet: caramel is sugar cooked until it turns amber, and that is what makes it caramel. Where it differs from other sweets is bulk. Popcorn is mostly air, so a 28 g portion fills a bowl for around 130 kcal, while the same 130 kcal of potato chips is a small handful and a standard 45 g chocolate bar comes to roughly 230 kcal. You eat a portion that looks like a lot and weighs almost nothing.
Certificates
HALAL certified for all three flavors - Halal Agency of the Islamic Community of Serbia (HAS), standard HSS-2009, certificate no. 1YHC-063-082026/01, valid until 23.07.2027. ISO 22000 certified.
HALAL - HAS, HSS-20091YHC-063-082026/01Open the full-size certificateWhere to buy
In Montenegro - Voli, Domaća Trgovina and MEGA plus traditional trade, 145 stores in total. In Serbia - close to 1,000 points of sale across retail chains and traditional trade. The Western Balkans and the Gulf are next.
See the marketsQuestions and answers
How salty is it?
Lightly - the salt is there to sharpen the caramel, not to make the popcorn taste savory. A 28 g portion has 0,66 g of salt, about 11% of the daily reference intake.
Is it fried? What is Vortex popping?
It is not fried. The kernels are popped with hot air in a Vortex popper: hot air bursts them and a vortex of air pulls them out of the hot zone within milliseconds, so they never sit and scorch. No oil is used at the popping stage. The fat in the table above comes from the coconut oil in the caramel, not from frying.
What about allergens?
The caramel uses soy and sunflower lecithin as emulsifiers. The line also handles mustard, peanuts and celery, so the pack carries a "may contain traces" warning. No gluten, no milk, no eggs.
Is it suitable for vegans?
Yes - and that is rarer than it sounds: most caramel popcorn is made with butter. SweetCloud cooks its caramel with coconut oil, without butter or milk, so all three flavors are vegan and gluten free. No palm oil anywhere in the line.
What is mushroom corn?
A corn variety that pops into large round balls instead of the usual butterfly shape. The round surface takes caramel evenly and holds it, so the piece stays crisp rather than turning chewy - and it survives the trip to the shelf without crumbling.
Is popcorn a whole grain? Does it count as fibre?
Popcorn is a whole grain - the kernel pops with its bran intact, and plain air-popped corn is rich in fibre. In SweetCloud the corn shares the pack with real caramel, so the finished product has 1,4 g of fibre per 100 g. That is below the EU threshold for a "source of fibre" claim, so we do not make one.
How should I store it, and how long does it keep?
12 months from the production date. Keep it between 0 and +30 °C and out of direct sunlight. Once the pack is open, close it well - caramel popcorn goes soft in humid air.
Is SweetCloud certified?
Yes - HALAL certified for all three flavors by the Halal Agency of the Islamic Community of Serbia (HAS), standard HSS-2009, certificate 1YHC-063-082026/01, valid until 23 July 2027. ISO 22000 certified. The factory near Belgrade runs to EU standards.
